This was the result of one day of picking in August.
I picked maybe 2-3 times a week and I had about three picking days of this sort of abundance. In fact, I still have about a blue bucket full of tomatoes in my garden right now that need picking, but it will probably be my last harvest.
What did I do with all those tomatoes? I gave a lot away, I ate a lot, and I canned well over 40 jars of stuff.
One cool benefit of living in a really old house is that there are built in storage racks in the basement specifically for mason jars. Of course, this is only considered 'cool' when I actually can stuff...
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